It’s been a while since we went down to Avery Point so we decided to take a sunset stroll last night. Believe it or not, our bathroom renovation still is not finished. It started on February 29 and was supposed to be done on April 1. A series of tile and fixture delivery delays stalled the job at various points. We’re keeping our fingers crossed that the new bathroom door will be put in place this afternoon as promised…
After taking showers at my sister’s apartment for five weeks at least we could finally use the shower here, but we still had no toilet and had to continue using the one in the basement. We’ve only had the new toilet for two days now… One thing I’m thrilled about is my new linen closet in the bathroom!!! No more running out in the hall dripping wet when we forget to get a towel!
We discovered something new installed along the Avery Point sculpture walkway, a meteorological mast.
We’ve never had a renovation done before – this has been a surreal experience. At last, though, I think I may have a touch of spring fever!
Nothing will benefit human health and increase chances for survival of life on earth as much as the evolution to a vegetarian diet. ~ Albert Einstein (Please Don’t Eat the Animals: All the Reasons You Need to Be a Vegetarian)
In my last post I described the part of my journey from eating animals to only eating animals that were humanely raised and slaughtered. Still, even after seeing EARTHLINGS, and thinking I was doing enough, my intuition was telling me that this was not the end of the story. So I starting searching at Amazon.com and settled on a book called Please Don’t Eat the Animals: All the Reasons You Need to Be a Vegetarian by Jennifer Horsman & Jaime Flowers. It is available on Kindle so I got it within moments and read the book in record time, neglecting my blog-mates and many of my chores in the process.
Hundreds upon hundreds of scientific articles from around the world demonstrate that a healthy vegetarian diet is the single most powerful thing individuals can do to promote, protect, or improve their health. ~ Jennifer Horsman & Jaime Flowers (Please Don’t Eat the Animals: All the Reasons You Need to Be a Vegetarian)
There it was, right in the first chapter. As many of my readers know, my husband survived a heart attack and had triple-by-pass surgery four years ago, and we are both taking a host of drugs to deal with hypertension and high cholesterol. Also I’m being treated for osteomalacia and migraine. Trying to keep on a low-fat, low-cholesterol diet isn’t helping those stubbornly high numbers to come down. But not one doctor has ever suggested a plant-based diet to either of us, in spite of countless scientific studies indicating that this would be the best route to a healthy lifestyle.
I don’t understand why asking people to eat a well-balanced vegetarian diet is considered drastic, while it is medically conservative to cut people open and put them on powerful cholesterol-lowering drugs for the rest of their lives. ~ Dr. Dean Ornish (Reversing Heart Disease)
I am so excited about possibly getting off all of these expensive drugs! Apparently eating even humanely raised animals is not good for us! I used to believe that since the animals ate each other nature was teaching us that it was perfectly natural to eat them. The circle of life. But while some animals are predators, there are many others who are not. The following information came as an enlightening surprise to me:
While humans can digest flesh, and it is likely that our ancestors did consume small amounts of meat infrequently, our anatomy much more strongly resembles that of plant-eating creatures. Like all plant eaters the human colon is long and complex, and our intestines are ten to eleven times longer than our bodies. Meat eaters have a short and simple colon, and in order that putrid meats pass quickly through their bodies, their intestines are only three to six times longer than their bodies. Human saliva contains digestive enzymes; meat eaters’ saliva does not. Our teeth resemble those of other plant eaters, with short and blunt canines, as opposed to long, sharp, and curved canines of the big meat eaters. Additionally, the meat our evolutionary ancestors consumed was wild game, which has less fat content than our modern domesticated meats. ~ Jennifer Horsman & Jaime Flowers (Please Don’t Eat the Animals: All the Reasons You Need to Be a Vegetarian)
Once again science and spirit come together in my life. As I shared the results of the scientific studies mentioned in the book with Tim, he seemed to be open to the idea of trying a vegan diet. And then came the next question, “What’s for dinner?”
This book, to the left, has nothing to do with having pigs for dinner, but is a heartwarming true story about a very special pig. It is called The Good Good Pig: The Extraordinary Life of Christopher Hogwood by Sy Montgomery. Christopher Hogwood was a wise old soul, a teacher to everyone in the community who melted under his spell. He was a good good pig! I hope you will read it if you haven’t already!
Last week I had the fun and wonderful privilege of writing a guest blog at my friend Kathy’s blog, Lake Superior Spirit. I’m still “recovering” from all the excitement! Thank you, Kathy!
From time to time in my life I’ve been called upon to write an autobiographical sketch and as I wrote this one for Kathy it occurred to me that every time I write one it comes out a little differently. Probably because I’m always growing and changing, and each time I look back over my life my perspective has changed and some events take on new and deeper meanings. And other events are left out entirely because even though at one time they seemed so important, they no longer seem worth mentioning.
Within our whole universe the story only has the authority to answer that cry of heart of its characters, that one cry of heart of each of them: “Who am I?” ~ Isak Dinesen (Last Tales)
A couple of weeks ago I figured out how to write a blog and not just save it, but actually schedule a publication day and time for it! Great! Now I can combine quotes with art and schedule them to go out on Saturday and Sunday mornings. Still, I was surprised Saturday morning when I saw the quote for that day published already and realized that I hadn’t written a regular post here all week.
Yikes! Oh no, I thought, my readers will think I’m doing nothing but posting quotes from now on… However, I’ve noticed these quote/painting combos are collecting more comments than I thought they would! It’s been so interesting, for me anyway, seeing so many varied kinds of responses to the same words and images.
This morning Tim and I went out for breakfast – it’s been a while because he has worked at home a lot on recent weekends – and it felt very good to get out of the house together. It snowed a little last night… After breakfast we headed to Starbucks for a coffee treat and saw a Mumford & Sons CD there, Sigh No More, which we eagerly purchased. We first heard them perform at the Grammys a couple of weeks ago and both of us like them a lot.
Then we drove down to Eastern Point and Avery Point and found a new sculpture on the Sculpture Path by the Sea. It’s named “Pig Iron” by Timothy Kussow. Looked for the sculptor online and he doesn’t seem to have a website of his own, but he lives on the same road in the same town where Tim’s family used to live. Small world and a bit of synchronicity as well! A little music and a little art – a very nice morning date!
But if your strife strikes at your sleep Remember spring swaps snow for leaves You’ll be happy and wholesome again When the city clears and sun ascends ~ Mumford & Sons ♫ (Winter Winds) ♫