apple picking season

“Idunn & Bragi” by Nils Blommér

Idunn was married to Bragi, god of poetry, and she was sweet and gentle and kind. She carried a box with her, made of ash wood, which contained golden apples. When the gods felt age beginning to touch them, to frost their hair or ache their joints, then they would go to Idunn. She would open her box and allow the god or goddess to eat a single apple. As they ate it, their youth and power would return to them. Without Idunn’s apples, the gods would scarcely be gods …
~ Neil Gaiman
(Norse Mythology)

Iduna (Iðunn, Idun, Idunn, Ithun, Idunna) is my favorite Norse goddess, mostly because of the apples, my favorite fruit. It’s been my experience that an apple a day does keep the doctor away. And now, during apple picking season, my thoughts turn to Iduna and the art depicting her I’ve posted to my blog in the past.

Nine years ago I posted this story about my father, who was still alive at the time:

When my father was a boy growing up on a New England farm during the Great Depression, his family picked as many apples as they could and stored some of them in a barrel in the root cellar. Of course he ate as many as he could while picking them, but his parents had a rule about the ones in the barrel he found exasperating. If anyone wanted an apple later in the fall or winter, he was required to take one that was the least fresh. By the time they got to the fresher ones they had also become much less fresh! So all winter he was having to make do with eating not-so-great apples. If only he had known he might have called on Iduna to keep the apples fresher longer!

Dad’s favorite variety was the McCoun. After six years, I still miss him. Will be stopping by the orchard again soon. ♡

magic apples

“Vase with Apples and Foliage” by Henri Fantin-Latour

This little paradise was a happy place. Odin and the other gods often visited, marveling at Iduna’s kindness and delighting in her humor and her wit. Yet there was another reason that they came; Iduna possessed a special treasure — a golden chest of magic apples that kept all those who ate them ever young. Truly it was the precious fruit that kept the gods immortal. Odin knew the value of these apples. He never ventured on a journey without a few to take along.
~ Marianna Mayer
(Iduna & The Magic Apples)

mementoes

“Idun & The Apples” by James Doyle Penrose

Still enjoying our apples, sometimes two a day. Maybe I’ll make some more apple crisp today. I found an apple poem and still another picture of Iduna. I love the little deer next to Iduna. I was looking for deer paintings when this one turned up in the search, reminding me that apple season is not yet over.

Saturday was Leif Erikson Day and Tuesday will be Columbus Day, but Monday will be the official holiday. Traditionally we used to go leaf peeping in Vermont or New Hampshire for the three-day weekend. But Tim has to work tomorrow so we’re not going anywhere and will have to content ourselves with a little leaf peeping next weekend here in Connecticut, when the color show will hopefully be peaking! Peeking and peeping at the peaking fall colors…

Looked up the definition of the title of the following Edna St. Vincent Millay poem, Recuerdo. It means memory, souvenir, or memento. Tim’s out getting coffee, breakfast, and the Sunday morning paper. My head is spinning with plans and ideas. Very tired after our trip to a museum yesterday, yet very merry. Domestic autumn bliss…

Recuerdo

We were very tired, we were very merry—
We had gone back and forth all night on the ferry.
It was bare and bright, and smelled like a stable —
But we looked into a fire, we leaned across a table,
We lay on a hill-top underneath the moon;
And the whistles kept blowing, and the dawn came soon.

We were very tired, we were very merry —
We had gone back and forth all night on the ferry;
And you ate an apple, and I ate a pear,
From a dozen of each we had bought somewhere;
And the sky went wan, and the wind came cold,
And the sun rose dripping, a bucketful of gold.

We were very tired, we were very merry,
We had gone back and forth all night on the ferry.
We hailed “Good morrow, mother!” to a shawl-covered head,
And bought a morning paper, which neither of us read;
And she wept, “God bless you!” for the apples and pears,
And we gave her all our money but our subway fares.

~ Edna St. Vincent Millay

This American stamp commemorates the 100th anniversary of the first organized emigration from Norway to the United States. Fifty-two Norwegians crowded onto the ship Restauration which sailed from Stavanger, Norway on July 5, 1825, and arrived in New York on October 9, 1825, where the captain was arrested and fined for having too many passengers on board for the size of his ship. What a welcome! My ancestor, Ingebrigt Martinus Hansen, who became Martin Thompson, arrived in Philadelphia almost twelve years later, on June 10, 1837.

Although no one knows the exact day Leif Erikson (Leivur Eiriksson) set foot on North American soil, it was about 500 years before Christopher Columbus did. The Faroe Islands, part of Denmark, lie between the Norwegian Sea and the Atlantic Ocean, and between Norway and Iceland. They also issued a stamp recognizing Leif Erikson’s explorations.

keeper of apples

“Brita as Iduna” by Carl Larsson

According to Wikipedia: “In Norse mythology, Iðunn is a goddess associated with apples and youth.” Iðunn is “a keeper of apples and granter of eternal youthfulness.” (Idun, Iduna, Idunn, Ithun, Idunna)

A few words following about October and apples, which we are enjoying daily since we went apple-picking last weekend. Nothing like crunching into a juicy McIntosh fresh from the tree! An old saying keeps popping into my head: an apple a day keeps the doctor away.

Now’s the time when children’s noses
All become as red as roses
And the colour of their faces
Makes me think of orchard places
Where the juicy apples grow…

~ Katherine Mansfield
(Autumn Song)

There is no season when such pleasant and sunny spots may be lighted on, and produce so pleasant an effect on the feelings, as now in October. The sunshine is peculiarly genial; and in sheltered places, as on the side of a bank, or of a barn or house, one becomes acquainted and friendly with the sunshine. It seems to be of a kindly and homely nature.
~ Nathaniel Hawthorne
(The American Note-books)

When my father was a boy growing up on a New England farm during the Great Depression, his family picked as many apples as they could and stored some of them in a barrel in the root cellar. Of course he ate as many as he could while picking them, but his parents had a rule about the ones in the barrel he found exasperating. If anyone wanted an apple later in the fall or winter, he was required to take one that was the least fresh. By the time they got to the fresher ones they had also become much less fresh! So all winter he was having to make do with eating not-so-great apples. If only he had known he might have called on Iduna to keep the apples fresher longer!

To appreciate the wild and sharp flavors of these October fruits, it is necessary that you be breathing the sharp October or November air. The outdoor air and exercise which the walker gets give a different tone to his palate, and he craves a fruit which the sedentary would call harsh and crabbed. They must be eaten in the fields, when your system is all aglow with exercise, when the frosty weather nips your fingers, the wind rattles the bare boughs or rustles the few remaining leaves, and the jay is heard screaming around. What is sour in the house a bracing walk makes sweet. Some of these apples might be labeled, “To be eaten in the wind.”
~ Henry David Thoreau
(Wild Fruits: Thoreau’s Rediscovered Last Manuscript)

“Apples & Leaves” by Ilya Repin